Peggy Grodinsky – Page 24 – Centralmaine.com

Green Plate Special: Local food has filled gaps in supply chains disrupted by the pandemic

by Christine Burns Rudalevige May 24, 2020May 26, 2020

Experts urge customers not to abandon local producers in favor of cheap, supermarket food once the shutdown ends.

by Tom Atwell May 24, 2020May 26, 2020

Planting vegetables lets you eat locally all summer long. But don’t forget the power, and beauty, of flowers.

by Avery Yale Kamila May 24, 2020May 26, 2020

In fact, a historical exploration extends the meat-free phenomenon to the days of the American Revolution.

Along the midcoast, a popular destination with many renowned restaurants, owners are weighing the financial and health risks.

A treasure trove of last year’s wild Maine blueberries is put to good use during the pandemic.

by Tom Atwell May 17, 2020May 18, 2020

Most of the events are canceled completely, but some have moved ordering online.

by Christine Burns Rudalevige May 17, 2020May 18, 2020

Brighten up root vegetables to stretch soup into another season.

Scribbles in cookbooks can tell us a lot about the recipes – and about ourselves.

by Andrew Ross May 17, 2020May 18, 2020

Eight food series that are worth the risk of wearing headphones in the kitchen.

by Gretchen McKay Pittsburgh Post-Gazette (TNS) May 17, 2020May 18, 2020

Lemon chicken takes advantage of a citrus staple that is a cook’s secret weapon.