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PublishedOctober 9, 2022
Maine Gardener: All about foxgloves
Which, by the way, are not poisonous in ordinary garden circumstances. (Maybe that Smartphone isn't so smart after all.)
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PublishedOctober 9, 2022
Let the whole animal butchers who are flourishing in Maine introduce you to something new
Chat with your local butcher and head home with a 'poodle cut,' an 'oyster,' a 'spider steak' or one of several other unconventional cuts newly available here.
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PublishedOctober 2, 2022
Green tomatoes you know about. But have you tried unripe butternut squash?
The trick is to treat it like a potato in the kitchen. (Also, plenty of creme fraiche and half & half).
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PublishedOctober 2, 2022
If we get a repeat of last winter – bone-chilling but not snowy – there’s work ahead to prepare your garden
Snow acts as insulation. Without it, skip the raking or consider mulch.
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PublishedSeptember 25, 2022
Green Plate Special: A new kitchen in Brunswick is eager to share its pots, pans and ranges
The Mid Coast Hunger Prevention Program has opened up its new 12,000-square foot kitchen to other groups, individuals and nonprofits that meet community needs.
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PublishedSeptember 25, 2022
Maine Gardener: Your plant isn’t thriving? No longer suits its spot? Or maybe you plain don’t like it
Give it the boot!
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PublishedSeptember 18, 2022
Green Plate Special: Making ketchup is perfect cooking project for less patient little ones
The process is amenable to stopping and starting in accordance with kids' attention spans.
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PublishedSeptember 18, 2022
Maine Gardener: Falmouth gardens that feed the hungry are growing
Tidewater Farm is expanding its gardens and building structures, where it plans to hold classes.
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PublishedSeptember 11, 2022
Maine Gardener: A new tactic being considered to combat the spotted wing drosophila
The pest destroys as much as 30 percent of Maine's blueberry crop annually.
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PublishedSeptember 11, 2022
Green Plate Special: Using powdered alliums isn’t cheating when you make them yourself
Garlic and onion powder aren't just conveniences. In this meatball recipe, they're needed flavor boosters.
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