Also, a new owner for a popular Bar Harbor lobster pound and restaurant.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inBusiness, Food & Dining, Health, Nation & World, News
Americans drink more now than they did just before Prohibition
Federal health statistics show a rise in per-person consumption and increases in emergency room visits, hospitalizations and deaths tied to drinking.
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Posted inFood & Dining
So you got a restaurant gift certificate for Christmas?
What should you do with it? Hint: Don’t delay.
Posted inFood & Dining, Life & Culture, Recipes
Foods that put a spring in your step after a day in the winter cold
Mainers who spend lots of time outdoors during the unfriendly season tell us about the comfort foods that sustain them.
Posted inCookbook Reviews, Food & Dining
A useful cookbook, even if you break the rules
“Cook90” is a guide to a monthlong project, but it can be applied to daily life in the kitchen as well.
Posted inFood & Dining, Recipes
Brussels sprouts that haters have to love
Don’t wait for the main event. Eat them with toothpicks as appetizers.
Posted inFood & Dining, Green plate special
Green Plate Special: Red cabbage is a keeper
The underrated workhorse of the winter kitchen grows locally and stores well.
Posted inFood & Dining, Recipes
Winter squash dishes dressed up for company but easy enough for weeknights
Stuffed squash can serve as a meatless main course or an elegant side.
Posted inFood & Dining, Maine Gardener
Maine Gardener: And the envelope please …
What plants are walking the red carpet, so to speak, in 2020? Plant associations announce their favorites.
Posted inBusiness, Food & Dining
The Wrap: Solo Italiano and The Farm Stand forge a food partnership
Famous Dave’s has closed, and Two Fat Cats is moving.