People honors George Clooney, Dr. Anthony Fauci, Selena Gomez and Regina King.
Lifestyle
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Posted inLife & Culture, On Music Lucky Clark, Things to Do
Lucky Clark On Music: Edith Gawler
Special livestream concert from Johnson Hall to feature the Gawler Family Band — Duos Dec. 5.
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Posted inArts & Entertainment, Life & Culture
In ’76 Days,’ a documentary portrait of lockdown in Wuhan
The film, shot in Wuhan hospitals in January and February, captures a local horror before it became a global nightmare.
Posted inArts & Entertainment
Art world star gives back by buying work of the undiscovered
Painter Guy Stanley Philoche, a star in the New York art world, gave up his dream of a $15,000 Rolex and instead spent $60,000 on creations by struggling artists.
Posted inArts & Entertainment, Nation & World
Actress Laverne Cox recounts transphobic attack in LA
Cox, who made history in 2014 as the first out transgender actress to be nominated for an Emmy Award, has often used her platform to raise awareness about violence and discrimination against trans women.
Posted inArts & Entertainment
George Clooney’s secret to cutting his hair, as seen on TV
He says he’s been cutting his hair for 25 years and relies on the Flowbee.
Posted inArts & Entertainment
Dave Prowse, actor who played Darth Vader, dies at 85
The British weightlifter-turned-actor appeared as ‘the bad guy’ in the original ‘Star Wars’ trilogy.
Posted inArts & Entertainment
U.K.: ‘The Crown’ should come with disclaimer
Britain’s culture minister wants it made clear that the Netflix TV series is a work of fiction.
Posted inFood & Dining, Maine Gardener
Maine Gardener: Invite wildlife in with a ‘lawn conversion’
Replace your lawn with a meadow of native perennials. Then sit back and wait for the birds, bees and butterflies to show up.
Posted inFood & Dining, Green plate special, Recipes
Green Plate Special: Upcycling is the new recycling
Food manufacturers across the United States are taking food waste and turning it into tasty food – and making re-use a selling point.