As long as you’ve got the key components – the broth, the star, the chunk and the thickener – you can make chowder of any sort.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Maine Gardener
Southern pine beetles are not an immediate threat, the experts say, but they are a cause for concern
The invasive beetles have been spotted in Maine and could be a harbinger of other damaging bugs to come.
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Posted inFood & Dining, Things to Do
Tap Lines: Maine brewers get crafty with nonalcoholic beers
These breweries are making breaking from booze a lot easier to swallow.
Posted inFood & Dining, Recipes
In a new year, is it time for some new skills? These cooking classes can help
Even in a pandemic, the options are good and various, and range from croissant-making to sushi rolling.
Posted inFood & Dining, Green plate special, Recipes
Green Plate Special: This little piggy is better for the farmer, the field and the eater
The farmers at Roaring Lion Farm are raising Meishan heritage pigs.
Posted inFood & Dining, Vegan Kitchen
Vegan lunches restart in Portland’s elementary schools, making the district a national leader
Despite challenges from supply chain disruptions, staff shortages and the pandemic, the food services director says her team continues to refine the options.
Posted inFood & Dining, Maine Gardener
Maine Gardener: Hey gardeners, wondering how to occupy your time this winter?
We’ve got some projects for you. Get ready to organize, repair, and build a bin or trellis.
Posted inFood & Dining
Brush up your dicing and slicing
Looking for a cooking class? Here are some options – virtual, in-person, hands-on and demonstration.
Posted inFood & Dining, Things to Do
Bar Guide: Not abstaining this year? Make it a dry Ginuary instead
Local distilleries have a variety of takes on the spirit.
Posted inFood & Dining, Things to Do
Eat & Run: Get a farm-to-takeout meal at Turner cafe
Nezinscot Farm serves a menu of breakfast and lunch items made with uber-local ingredients.