Researchers found that the diet reduced heart disease but only for people who made over $46,000 a year.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Judith Jones, 93, longtime Knopf editor who signed Julia Child
Moviegoers would learn about her in ‘Julie & Julia,’ the 2009 film starring Meryl Streep.
Would I like fries with that? Digital ordering and table service at McDonald’s
Some customers are balking, but one local restaurant owner is embracing kiosks with touch screens.
Pair salmon with beans, and you’ve got a hearty summer supper
No need to even turn on the stove.
Explosion of smoothies in Portland looks like healthy trend
With at least 10 places serving blended fruits and vegetables – and more planned – demand remains high.
‘The Pho Cookbook’ an invitation to conquer the pressure cooker
This slender volume teaches you how to make pho like a pro.
How is a wine drinker to know if a particular wine is worth the price tag?
Here are some things to consider.
Up your taco game with shrimp, crispy baked tortilla shells
Don’t worry about frying corn shells; baking will give tacos the necessary crispiness.
This burger is delightfully, devilishly hot
Hot sauce, chili sauce and horseradish turn up the heat on summer’s same-old ground beef patties.
Digital dining making Maine restaurants more efficient
Eateries in the state are beginning to embrace new technology that streamlines their service and – hopefully – improves customers’ experience.