But Graze in Peace farm sanctuary in Durham is hosting one, where you can meet the animals, support the sanctuary and enjoy a hearty vegan meal.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Friday night bites: Maine high school boosters score with their football fare
Think apple crisp, pulled pork and clam chowder.
Looks like the Portland Winter Farmers’ Market can come in from the cold
Negotiations are underway for the market to once more be at the former Maine Girls’ Academy.
Athens voters approve food-sovereignty rules at town meeting
The town also approved a proposal to make the road commissioner’s job an appointive position rather than an elective one, as it has been.
Waterville confectionary opens sweet space on Common Street
The owners of Christopher Hastings Confections said the timing felt right for a new retail space given other development efforts downtown.
Maine distillery plans release party for whiskey that’s come of age
Sweetgrass Winery & Distillery in Union started aging its small-batch Sunk Haze whiskey 7 years ago, and now it’s ready.
Maine’s artisanal cheese scene is growing up
Aged cheese is trickier to make than fresh, but the state’s cheesemakers are making headway.
Dine Out Maine: Lio serves well-prepared small plates in a mostly European vein
And they’re mostly inventive and delicious, too.
Iraqi restaurant Babylon on Forest Avenue closes
The owners say they are looking for a new location.
Maine Italian sandwich covers 160 feet of Monument Square
The spectacle is intended to draw attention to the opening event of this year’s Harvest on the Harbor event in October.