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PublishedOctober 6, 2021
The Wrap: Comfort food for Drew Brees, kudos to Hot Suppa and more Cowbell
Plus, a new landlord for Katie Made and an Indigenous Peoples' Day dinner.
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PublishedSeptember 23, 2021
Winslow farm sees outpouring of support, donations after heifers killed by lightning
A GoFundMe campaign for Fortin Farm following the deaths of the animals Saturday has far surpassed its goal of $15,000.
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PublishedSeptember 19, 2021
Dairy farmers have an opportunity, if only the state would help
Don't milk cows. Grow plant-based proteins instead. The switch would benefit farmers, farm towns and the Maine economy, but government assistance is needed.
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PublishedSeptember 12, 2021
‘Buy American’ isn’t just for cars or washing machines. A proposed bill applies to flowers
The American Grown Act, supported by Rep. Pingree and Sen. King, asks that the U.S. government buy U.S. blossoms.
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PublishedSeptember 8, 2021
The Wrap: Share your apples for a new cider, find out who fed Phil
Have a Negroni, Tony, plus eat Filipino food in Portland
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PublishedAugust 29, 2021
The globe-trotting tomato
The simple pleasure of eating a tomato knows no geographic boundaries. 'We feel like without tomatoes, the food doesn’t make any sense,' says one Portland resident who came here from Angola.
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PublishedAugust 8, 2021
Discussions about farm succession plans can be complicated and fraught
A spoonful of sugar – in the form of chocolate-carrot snacking cake with vanilla yogurt glaze – and help from a regional nonprofit can ease the pain.
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PublishedAugust 8, 2021
The Maine Organic Farmers and Gardeners Association, through the decades
Fifty years of organic farming, local food, fabulous fairs, advocacy and more.
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PublishedJuly 27, 2021
Slow Money Maine to dissolve. ‘It just seemed time,’ the founder says.
The networking organization is calling it quits after 11 years of providing funding and technical assistance.
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PublishedJune 19, 2021
Philanthropist Sussman donates North Haven farm to American Farmland Trust
The national conservation organization will continue using the historic 153-acre Turner Farm as working farmland.
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