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PublishedJune 7, 2014
Meet Kelsey Herrington, co-owner of Two Farmers
Young couple grows in Scarborough.
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PublishedJune 7, 2014
Farm-to-table dinners go to the farm
Summer brings a slew of opportunities for right-there-on-the-farm eating.
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PublishedJune 7, 2014
How to have berries as local as your backyard
The Big Three for small fruit in Maine are strawberries, blueberries and raspberries, and there are three secrets for success.
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PublishedJune 7, 2014
Kelsey Herrington, co-owner of Two Farmers
Young couple grows in Scarborough.
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PublishedMay 31, 2014
Seachange: Create a thriving backyard community
See your yard as habitat, not lawn.
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PublishedMay 31, 2014
Rhododendron or azalea? Or both?
Here's the lowdown on hardiness, colors and timing.
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PublishedMay 31, 2014
Hancock smokehouse poised for fish fame
Sullivan Harbor Farm is opening a nearby restaurant that will showcase its smoked seafood and is finding new markets for its products in southern Maine.
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PublishedMay 31, 2014
Portland blacksmith is ‘King of the crafts’
Sam Smith lives his ancestral roots as a blacksmith, but he's found his obsession.
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PublishedMay 27, 2014
Bates students dig in to understand farming
For a spring course on food culture, a group of students experience every aspect of life – from births to deaths – on a Maine farm.
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PublishedMay 24, 2014
A vegan diet – good for you, good for the planet
Plus a recipe for Cashew Corn Cakes.
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