Herby basil pesto is offset nicely by thin slices of lemon.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Recipes
This party salad happens in a loaf pan
Bring a salad? Not when you can bring the ‘wow’ with a terrine.
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Posted inFood & Dining
Studying YouTube helped Vietnam native captivate Portland with popular pho
The owner of Pho Co. in the Public Market House gave herself a crash course in Vietnamese cooking as she prepared to move to Maine for love.
Posted inChop-Chop, Food & Dining, Green plate special, Recipes, Source
Food columnist’s cookbook shows how sustainability starts with small steps
Christine Burns Rudalevige’s Green Plate Special column is now a book, out May 9.
Posted inCookbook Reviews, Food & Dining, Recipes
‘One-Pot Pasta’ emphasizes quick, easy meal preparation
Watch out, because the results may test your diet willpower.
Posted inFood & Dining, Recipes
The Maine Ingredient: Forget the robin – rhubarb is the true harbinger of spring
Preserve its magic in conserve and relish.
Posted inFood & Dining, Recipes
How to make a creamy white bean soup – without any cream
A starchy potato and an immersion blender are all that’s needed.
Posted inArts & Entertainment, Life & Culture, News
Eccentric musician Col. Bruce Hampton dies during show’s finale
Hampton, known as the forefather of the jam band scene, collapses onstage during a show marking his 70th birthday.
Posted inFood & Dining, Local & State
When Lost Kitchen in Freedom started taking reservations, 10,000 diners called
It’s not just the food, but the story behind the restaurant and its sense of adventure that appeal to people.
Posted inArts & Entertainment, Life & Culture, News
Designers with Maine ties will compete for a Tony Award
Donald Holder and Christopher Aklerlind received nominations in same category.