The niece of the radio station’s founder has run it on a shoestring since his death, and now a new fee for tower space casts doubt on its fate.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Bushnell on Books: Choices for children are entertaining and educational
Teddy bears hosting loud parties, fairies preparing for spring and a lesson about who lives in the garden are topics sure to hold kids’ attention
Three Maine craftspeople are now masters: a canoe maker, a jewelry designer and a printmaker
Steve Cayard, Patricia Daunis-Dunning and David Wolfe are this year’s recipients of the Master Craft Award.
How to prep and enjoy a mango, the sunniest fruit in the grocery store
Try one and you’ll see what you’ve been missing.
How to prep and enjoy a mango, the sunniest fruit in the grocery store
Try one and you’ll see what you’ve been missing.
With hard work and a good idea, two cousins launched a fast-growing business
A new book details how Cousins Lobster grew from one food truck in one city to many food trucks, and more, around the country.
‘The Perfect Cake’ has great photos and lots of practical advice, too
And oh, that Boston cream pie!
Serve Green Posole with Chicken for Cinco de Mayo
The holiday coincides with the start of tomatillo season, a key ingredient of this dish.
The Wrap: Plans for former Outliers’ space and more in Maine food news
Flan and boozy gelato may be in your future.
More vegan meats are heading for a hungry public
Maine Burger Company is the state’s fourth veggie burger business and sells patties made from chickpeas, beets and red potatoes.