More than a dozen years on, the restaurant still packs the house with lovers of meatloaf and macaroni and cheese and other comfort foods.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Ella Brennan, icon of New Orleans food scene, dies at 92
The feisty matriarch of the Commander’s chain once told Emeril Lagasse, ‘Leave your ego at home.’
Winthrop Farmers Market reopens with more vendors after hiatus last year
The farmers market will open Thursday afternoons in a parking lot at the intersection of Route 133 and Summer Street.
Maine maple syrup, honey producers sour on ‘added sugar’ label
The new federal requirement would have them list their products as having added sugars, even though they don’t.
Austin Street Brewery to open East Bayside location
The brewery on Industrial Way plans to have a larger tasting room and outdoor area at its second location.
Salmon Panzanella looks just as good as it tastes
The variety of flavors and textures makes it a winner.
This pasta salad is the perfect anchor for a picnic
Plus, the side offers an excuse to hit up your local farmers’ market.
‘The Harvest Baker’ isn’t groundbreaking, but when the recipes are this good – who cares?
Ken Haedrich’s book should be a mainstay in your kitchen.
Why Maine’s chronically crowded restaurants won’t take reservations
While such policies can infuriate customers, local restaurateurs counter that hospitality doesn’t mean taking a reservation – it means treating customers well.
Recipe: Hot Smoked Salmon (or trout) and Vegetable Plate with Preserved Lemon and Caper Vinaigrette
This meal can serve as breakfast, lunch or dinner.